Mga Marka » Food

Summer linguine

One of the few things that I enjoy about summer is the fact that the fig trees are ripening! My mom actually has a pretty nice-sized fig tree on the side of her house that I usually steal from, but when I drove over there today, the tree was empty. 325 more words

Food

Delicious Chia Seed Breakfast Pudding!

Giada’s Chia Seed Pudding (4 servings)

1 cup vanilla-flavored unsweetened almond milk
1 cup plain low-fat (2 percent) Greek yogurt
2 tablespoons pure maple syrup (preferably grade B), plus 4 teaspoons for serving… 107 more words

Health

Some of the food I cooked in 2016

Curry with no coconut milk

Soup of Toscana

Slow Cooked Pulled Pork with Himalayan Salt

Macaroni Salad

Mini Sliders

Stir-fry Green Bean with Sambal and Dried Shrimp Flakes… 136 more words

Food

RESTAURANT PHOTOGRAPHY DUBLIN, IRELAND – FOOD PHOTOGRAPHY DUBLIN, IRELAND – ALAN ROWLETTE PHOTOGRAPHY.

Another oldie, but a goodie from our restaurant photography and food photography archive! We were lucky enough to photograph and amazing restaurant in Spain a couple of years ago called… 192 more words

BANK HOLIDAY BRUNCH

approx 400kcal

toasted spelt bread, with:

  • humous,
  • paprika,
  • homemade guacamole (smashed avocado, chopped red chilli, juice of half a lime and a drizzle of olive oil),
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Food

In pictures: VL Food talk with Wong, Aloba and Ekugo

VL Food talk hosted by Chef and Restaurateur Dumebi Agbakoba, a televised show featuring entrepreneurs across food, drink and lifestyle. Not your typical show, Dumebi brings her eclectic personality, a bit of food banter while sharing great food. 

More pictures here

Featured

CNE 2016

Every year I look forward to going CNE (@LetsGoToTheEX) with my friends and family. Whenever CNE begings, I get a bittersweet feeling because it means summer is coming to an end. 440 more words

Toronto